Pineapple beef

This is a Malaysian recipe, from the January '16 issue of Jamie's magazine. As you've probably gathered, we love Jamie at the Gin and Supper Club. He's so versatile, which is reflected in his massive range of books. Funnily enough, this isn't actually one of Jamie's recipe, but Kelis. Kelis who, I hear you ask? … Continue reading Pineapple beef

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